Posts : 132 Join date : 2010-04-25 Age : 41 Location : Mercersburg, PA
Subject: Baked Corn Tue Apr 27, 2010 7:44 pm
1 ½ tbsp Sugar 1 tbsp Flour (or 1 ½ tbsp Cornstarch) ½ tsp Salt 1 cup Milk 1 Egg (slightly beaten) 1 can Cream Corn (or 4 cups “fresh” frozen corn) 2 tbsp. Melted Butter
Mix sugar, flour and salt, gradually stir in milk (keeping it smooth). Add egg and beat gently. Stir in corn and melted butter. Bake in 1 ½ qt casserole dish at 350 degrees for 1 hour or until knife inserted in center comes out clean
myfoot86
Posts : 32 Join date : 2010-04-28 Age : 38 Location : Delaware
Subject: Re: Baked Corn Tue May 11, 2010 4:40 pm
Just made this, Ill see how it taists in a few hours! It's always so hard to wait for dinner when you cook all kinds of good food.
Tue Apr 27, 2010 7:44 pm
