Italian Stromboli

2 loaves frozen bread dough
1 pint spaghetti sauce
½ lb smoked sausage
½ lb chopped ham
½ lb pepperoni
1 lb Mozzarella cheese

Thaw dough and let rise according to package. Punch down, roll out and line large pan with one loaf. Layer the remaining ingredients on bread dough in order given. Roll second loaf and place on top and seal edges. Bake at 350 degrees for 20 minutes or until crust is brown.