JenK Admin

Posts : 132 Join date : 2010-04-25 Age : 36 Location : Mercersburg, PA
 | Subject: Chocolate Chex Caramel Crunch - Microwaveable! Sat May 08, 2010 2:08 pm | |
| 8 cups chocolate chex ¾ cup brown sugar (packed) 6 tbsp butter 3 tbsp light corn syrup ¼ tsp baking soda ¼ cup white vanilla baking chips
Measure cereal into a large microwaveable bowl, set aside. Line a cookie sheet with wax paper. In a 2-c measuring cup, microwave brown sugar, butter and corn syrup uncovered on High for 1-2 minutes, stirring after 1 min until smooth. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated, microwave on high 3 minutes stirring every minute. Spread on cookie sheet, cool 10 minutes and break into bite size pieces. In small microwaveable bowl place vanilla baking chips on high uncovered for 1 min 30 sec or until chips can be stirred smooth. Drizzle over snack. Refrigerate until set. |
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Whiskeygirl
Posts : 20 Join date : 2010-04-27 Age : 40
 | Subject: Re: Chocolate Chex Caramel Crunch - Microwaveable! Sat May 08, 2010 3:20 pm | |
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